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Graduation Celebration Packages To Go

Congratulations Class of 2020 Graduates!
Desert Willow Golf Resort would like to extend our congratulations to the Coachella Valley's resilient graduates from the Class of 2020. 

Graduation ceremonies for the Class of 2020 are quickly approaching and Desert Willow Golf Resort wants to help make this milestone a celebration to remember by offering a Graduation Celebration Package.

Each package (serves 4) includes an array of small bites, party classics, and an exquisite cake customized with your graduate's school colors. 

 

Graduation Package Menu* (Serves 4)
$100.00* per package
Orders include easy step-by-step re-heating instructions (ready to serve approximately 30 minutes from start to finish)

Small Bites
Includes all of the following
 
Pigs in a Blanket (12 pieces) Coconut Shrimp (8 pieces)
Double Cheese Sliders (8 pieces)
Accompanied with assorted toppings
Deviled Eggs (8 pieces)
   
   
Salad  
Derby Salad  (Serves 4)
Chopped iceberg lettuce with ham, turkey, cheddar cheese, tomato, hardboiled eggs, bacon, cranberries, and ranch dressing
   
   
Entree Side
Chicken Drumsticks  (12 pieces)
Accompanied with buffalo and barbecue sauces
Bacon Macaroni and Cheese (16 ounces)
   
   
Custom Cake (Serves 4)  
Each order includes an exquisite cake, customized with your graduate's school colors, made by Desert Willow Golf Resort's Executive Chef, Francois Gaertner.  
Cake Selections  
Chocolate Banana Cake Strawberry Cake
Citrus Cream Cake Dulce de Leche Cake
   
*No substitutions or deletions  

TO GO WHITE WINES BY THE BOTTLE
50% ITEMS LISTED BELOW 

SPARKLING    
Wycliff Brut, California 21.00 10.50
Freixenet Cordon Negro 28.00 14.00
Opolo, Paso Robles 29.00 18.00
     
CHARDONNAY    
M.A.N. Family, South Africa 25.00 12.50
Ferrari Carano, Sonoma 43.00 21.50
2012 Brewer Clifton, Hapgood Vineyard      80.00 40.00
2017 Carmel Road, Monterey 33.00 16.50
2018 Cambria Katherine’s Vineyard, Santa Maria Valley 36.00 18.00
2017 Kendall Jackson Estate, Santa Maria Valley 32.00 16.00
     
SAUVIGNON BLANC    
Benzinger, North Coast 25.00 12.50
Crowded House, Marlborough 31.00  15.50
     
PINTO GRIGIO    
Mirassou, Lodi Delta                                       25.00 12.50
     
ROSE    
La Vieille Ferme, Rhone 25.00 12.50
Fantinel Brut Rose 30.00 15.00
     
ROSE PINOT NOIR    
2018, Cambria Julia’s Vineyard, Santa Maria Valley     38.00 19.00
2018, La Crema, Monterey                          26.00 13.00
     
SANCERRE    
2018, Domanie Delaporte, Chavignol 60.00 30.00

TO GO RED WINES BY THE BOTTLE, HALF BOTTLES, AND SPLITS
50% ITEMS LISTED BELOW

Red Wines by the Bottle

CABERNET    
Castle Rock, Paso Robles 25.00 12.50
Kendall Jackson, Sonoma County 40.00 20.00
2016, Donna Olimpia, Costa Toscana 34.00 17.00
     
PINOT NOIR    
Murphy Goode, California                                                       25.00 12.50
Meiomi, Monterey                                                                                             40.00 20.00
2015 Cambria, Santa Maria                                                                             45.00 22.50
     
MERLOT    
14 Hands, Columbia                                                                               25.00 12.50
     
RED WINE    
2016, Murphy Goode, Santa Rosa                                                21.00 10.50
     
RED BURGUNDY    
2017, Henri Gouges, Nuits-Saint-Georges                                                      200.00 100.00
     
CHIANTI    
2016, Tenuta Di Arceno, San Gusme                                                     35.00 17.50


Half Bottles and Splits
SPARKLING    
Freixenet Brut, Spain (187 ml) 9.00 4.50
La Marca Prosecco, Italy (187 ml) 12.00 6.00
Le Grand Courtage Brut, France (187 ml) 12.00 6.00
     
CABERNET SAUVIGNON    
Arrowood, Sonoma Valley 26.00 13.00
     
MERLOT    
Coppola, Sonoma 20.00 10.00
     
ZINFANDEL    
Opolo, Paso Robles 29.00 18.00
How to Place Your Graduation Celebration Package Order

 

  1. Orders can be placed ONLINE or by calling
     (760) 346-7060 Ext. 102
     
  2. Orders must be placed by 6:00 PM on the Wednesday prior to your Friday or Saturday pick up date
     
  3. Select a pick up time between 3:00 PM and 4:00 PM.
ORDER ONLINE

For additional information please call (760) 346-7060 Ext. 102.

The credit card provided at time of order will not be charged; it will be used to hold your reservation only. You will be presented a check for payment at time of pick up. Sales tax and gratuity are additional and will be added to your total bill. (CREDIT CARDS ONLY)

*Sales tax and gratuity are additional. Limited supply. 

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